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Hot Topics 2020: Sick in the Slaughterhouse: Protecting Meat Industry Workers During the Pandemic and Beyond

June 18, 2020 @ 4:00 pm - 5:00 pm

Watch a recording of this event here.


David Muraskin from Vermont Law School, Public Justice, presents

“Sick in the Slaughterhouse: Protecting Meat Industry Workers During the Pandemic and Beyond”


Each lecture is worth one VBA CLE credit.

Lectures are free and open to the public.


Watch it at: vermontlaw.edu/live


Mark your calendar for this installment of the Vermont Law School Virtual brown bag summer lecture seriesHot Topics!

Details

Date:
June 18, 2020
Time:
4:00 pm - 5:00 pm
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